Kitchen School of Food & Cookery – Where you find your inner chef
Our mission at Kitchen School is to convert everyone into passionate cooks and foodies. We have a varied programme of courses throughout both the day and evening and our ever popular Supper Clubs, all packed full of good food, knowledge and fun.
With classes suitable for the absolute beginner to the accomplished cook, if you’re as enthusiastic about food as we are then there’s something for you!
We also host pop-up events in restaurants, schools, community kitchens and can come to your home for private tuition.
Working with our team of resident chefs we can help you to:
Develop your food and cookery skills.
Improve your diet and nutritional understanding
Refine and modernise your recipe collection
Our Food & Cookery School immerses the diner and food enthusiast with a memorable experience of cooking and eating, combined with holistic seed to plate learning. Our classes are led by Birmingham’s best chefs, home cooks, suppliers or producers and restaurants.
We are inviting you to join the food revolution
The majority of the cookery classes will be held at Jayne’s own kitchen in Edgbaston, Birmingham and some at the Kitchen Garden (Edible Eastside) in Digbeth. We are easily accessible to people within the Midlands. We are more than happy to help recommend travel and accommodation options for any visitors travelling to us from across the UK.