Find your inner chef
Our mission at Kitchen School is to convert everyone into passionate cooks and foodies. We have a varied programme of courses throughout both the day and evening and our ever popular Supper Clubs, all packed full of good food, knowledge and fun.
The majority of the cookery classes will be held at Jayne’s own kitchen in Edgbaston, Birmingham and some at the Kitchen Garden (Edible Eastside) in Digbeth. We are easily accessible to people within the Midlands. We are more than happy to help recommend travel and accommodation options for any visitors travelling to us from across the UK.
Our classes are available as bespoke Corporate and Team Building Cookery events where you can Cook and Dine or enjoy a deluxe supper in our private dining room. As well as private dining events we also welcome Hen Parties, a wonderful way to celebrate with friends.
Working with our team of resident chefs we can help you to:
Develop your food and cookery skills.
Improve your diet and nutritional understanding
Refine and modernise your recipe collection
Our Food & Cookery School immerses the diner and food enthusiast with a memorable experience of cooking and eating, combined with holistic seed to plate learning. Our classes are led by Birmingham’s best chefs, home cooks, suppliers or producers and restaurants.
We are inviting you to join our food revolution