Christmas Baking & Edible Gifts


Baking for Christmas 

Thursday 3rd December 2015

6.30pm-9.30pm

 

What do you give the person who has everything, your helpful next door neighbour, or the unexpected guest who arrives brandishing lavishly wrapped gifts?   Your own artfully made, prettily decorated, edible delights, that’s what.

Perhaps a lush jar of fruits in Earl Grey and brandy syrup (a Sophie Grigson favourite), some light-as-air marshmallows or a towering stack of homemade oatcakes with potted ham?  Join us to discover how to create your own delicious gifts ready for the festive season!

Recipes could include – Florentines, preserved fruit, biscotti, oats biscuits, mini chocolate fruit cakes, breadsticks or tapenade.

ALLERGIES: WHEAT, DAIRY

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Date/Time
Date(s) - 03/12/2015
6:30 pm - 9:30 pm

Bookings

Bookings are closed for this event.

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AMERICAN EXPRESS

We can take payments online and also card payments over the telephone.

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Terms & Conditions

We offer refunds 30 days before the class date. Within 30 days we are happy to transfer the booking to another class of your choice or issue a credit note or gift voucher.

We do not offer refunds for gift vouchers.

Kitchen School CIC
122 Fazeley Street
Birmingham B5 5RS
Tel: 0121 643 1378
Email: jayne@kitchenschool.co.uk
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Company Number: 07920979
Registered in UK
Not VAT Registered