Thai Night – Regional Cookery Series

fish 1

Thai Night

Wednesday 2nd September 2015


One of the features of our programme is to explore regional cookery so we bring a more authentic food and and a deeper understanding of International Cookery.

On Wednesday Evening we will be presenting our regional cookery nights where we explore flavours from other cultures, but which are making a great impact upon our own food culture in the UK.

We bring the classic flavours of Thailand to the class and show you how to use them. We will make three classic dishes that offer samples of the best range of Thai Flavours.

We will prepare and cook together 3-4 of the following depending upon availability:

  1. making Red Thai curry paste
  2. make a chicken or fish thai curry using some of the paste
  3. Pad Thai Noodles
  4. Thai Spring rolls
  5. Fried Garlic paste
  6. Thai dipping sauce
Loading Map....

Date(s) - 02/09/2015
6:30 pm - 9:30 pm


Bookings are closed for this event.

Follow us on:
We accept the following payments:




We can take payments online and also card payments over the telephone.

Payments via WORLDPAY

Sign up to our mailing list
Terms & Conditions

We offer refunds 30 days before the class date. Within 30 days we are happy to transfer the booking to another class of your choice or issue a credit note or gift voucher.

We do not offer refunds for gift vouchers.

Kitchen School CIC
122 Fazeley Street
Birmingham B5 5RS
Tel: 0121 643 1378
Company Number: 07920979
Registered in UK
Not VAT Registered