…just a little note to say thank you so much for the party yesterday. All the children LOVED it and I’ve had loads and loads of excited texts from parents last night saying that the girls and boys had not stopped talking about it! …

R. P
Children's Cookery & Gardening Party

Just wanted to say a big thank you for a lovely evening on Tuesday from all the girls.  Everyone enjoyed the evening and I hope we were not all to much !!!!!

L. Giles
Skimmings and Scraps a Love Food Hate Waste cookery class

…thank you for a truly fabulous “Hen Do ” yesterday … I cannot emphasise how well your cookery school went down with this brood of hens.

J. Booth
Bake Off Hen Party

It was amazing. Thank you so much, we had a great time.

G. Sapp
Bake Off Hen Party
Hi, I would just like to say a very big thank you for todays cooking session, my girls and their friend absolutely loved it and have not stopped talking about it since they got home. They have come back full of everything they learned…cannot wait til her next session next week.
L. T.
Eco Kids Club
Bethan and Jane

Our heartfelt thanks to you both for a fantastic day…had such great fun and enjoyed their experience of homemade pizza and especially the sorbet!

C. B.
Eco Kids Club

…While we watch and learn, we are handed tasty shots of mint and pea soup with lamb confit and, a genuine first for me, lamb tartare. I was suspicious about the latter but I have to say it’s one of my favourite nibbles of the night. The leg meat is finely chopped, marinated in lemon and served with capers and Parmesan cheese. It is utterly moreish…

…If you love food and are interested in finding out what goes into producing superb quality meat, the £60-ahead dinner, including aperitifs, wine and Jason’s hugely enjoyable, non-fussy masterclass, represents terrific value.

Richard McComb
Lamb Masterclass
… thanks to Jayne and husband as well as the chef and those not seen for a great evening on Friday. Jason came up trumps and he got over his nerves very quickly!  David and I thoroughly enjoyed ourselves and met folks we wouldn’t have met otherwise.  It was a new venture for us and won’t be our last.
Mrs L. Arkell
Lamb Masterclass
Congratulations to Grand Union for pulling it off, and to Nomad and Kitchen School for curating and (more importantly) cooking amazing food in a tiny little space. More please!
Helen Stallard
x7Artists x7Plates Artist's Food Trail

Beautiful kitchen, like the way it had some of the formality of a food school but still felt homely and sociable. It was nice to have a glass of wine in the kitchen before sitting down (could do this outside in summer). It was well equipped and i like the aprons and branding! I liked the way you could look through and see the table and aprons all prepared ready. Lovely lighting.

I thought Chris was a great tutor and gave it a very relaxed atmosphere but with a lot of direction when needed. He was very knowledgable when we asked questions and was happy to go off on a tangent when we quizzed him. Also liked how Jayne added in some interesting points about the school and its suppliers, eg biodynamic farming, wine etc, it worked very well having both Chris and Jayne so when one was busy the other could be at the table talking to us.

Sarah Taylor Silverwood
Trial Run!