When we open Fidget Pie in September, we hope to create a regular supper club, what does it entail?
The night starts will canapés and prosecco, then a talk from the chef on the menu and a demonstration of one of the dishes. You then sit down and expect to be served three courses of good food, selected according to seasonality and flavour, served with wines to match the dishes.
This a previous Kitchen School chef, demonstrating a dish of fresh mackerel, which is served as a starter at the supper club.
We offer a truly memorable experience of intimate dining and conviviality. One diner referred to the night as truly magical, she felt special to be part of the evening. We think its a combination of bonhomie and excellent wines. The food is always pretty good too.
If you would like to experience a night in with us, then email your details to us and we can send you a link when we start up again.
We can also cater for your own dinner party. If you love entertaining but hate the effort, we are here to help.
email jayne@kitchenschool.co.uk for more information.